TAKE OUT MENU
STARTERS | CHICKEN DISHES | VEGETARIAN DISHES | LAMB DISHES
RICE DISHES | NAAN & OTHER BREADS | SIDES | DESSERTS | TIFFIN TO GO
» Download Take Out Menu (PDF)
All entrees served with 1 naan
STARTERS
Vegetarian Samosa¾
Cumin flavored potatoes & peas wrapped in flaky pastry.
Aloo Tikki (2) 1
Mashed potato patties with tender green peas and spices, deep fried in vegetable oil.
Non-Vegetarian Samosa 1
Flaky pastry stuffed with spiced beef or chicken.
GOL GUPPAI 5
Round, hollow fried crisps served with a watery mixture of tamarind, chili and Indian spices.
Aloo Chat Papdi 5
A base of fried crisps topped with diced potatoes, chickpeas, yogurt, tamarind chutney, and spices.
TIKKI CHANA 6
Aloo tikki topped with spiced chickpea curry and garnishes.
Vegetarian SPRING ROLLS (8) 6
Deep fried spring rolls filled with vegetables.
Vegetarian Pakora 6
Spiced onion and potato fritters.
Samosa Chana 6
Vegetable samosas topped with spiced chickpea curry and garnishes.
Chana Baturay 7
Deep fried bread served with a spiced chickpea curry.
CHICKEN PAKORA (8) 8
Spiced chicken dipped in batter and deep fried.
Paneer Pakora (8) 8
Home-made cheese stuffed with mint and spices, dipped in batter and deep fried.
CHILI FISH 10
Basa fish tossed with onion, garlic, chilies and soya sauce.
Tandoori Chicken (4) 10
Clay-oven roasted chicken marinated in yogurt and spices.
Seekh Kebab 10
Minced beef mixed with green peppers, delicately flavored with ginger, and barbecued on skewers.
TANDOORI FISH (1 LB) 11
Soft white fish marinated with spices and grilled in the clay oven.
Fish Pakora (1 LB)11
Marinated morsels of Basa fish deep fried.
CHICKEN DISHES
Chili Chicken 11
Diced chicken tossed with onion, garlic, chilies and soya sauce.
Chicken Curry 11
Skinless, boneless chicken cooked in our mildly spiced curry sauce.
Chicken Korma 11
Boneless chicken cooked in a mild rich sauce with cashews and cream.
Chicken Vindaloo 11
Very hot and spicy chicken cooked with pieces of potatoes, fresh tomato and a touch of fresh lemon juice.
Chicken Tikka Masala 11
Tender boneless chicken marinated in a blend of ginger, garlic, yogurt and various spices, baked in the tandoor and sauteed with tomatoes and onions.
MANGO CHICKEN 12
Boneless chicken simmered in a tangy mango curry.
COCONUT CHICKEN 12
Boneless marinated chicken cooked in a coconut cream sauce.
Butter Chicken 12
Boneless marinated chicken in a herb enhanced tomato cream sauce.
VEGETARIAN DISHES
Dal Makhani 9
Lentils flavored with freshly ground spices, sauteed in butter.
Aloo Gobi 9
Fresh cauliflower & potato cooked with ginger, tomatoes & spices.
Palak Paneer 9
Cubes of homemade cheese smothered in freshly ground spinach.
Chana Masala 9
Chickpeas sauteed and cooked in a combination of chopped tomatoes, garam masala, and herbs.
Mutter Paneer 9
Green peas and homemade cottage cheese cooked in a cream based sauce.
Vegetable Jalfraize 9
Fresh vegetables stir-fried with tomatoes, onions, bell peppers and onion seeds.
Bhindi Masala 9
Fresh okra, cooked Indian style with fresh onions.
Shahi Paneer 10
Homemade cheese cooked in a creamy fresh tomato sauce.
Kadai Paneer 10
Homemade cheese, cooked in our special Indian style sauce, spiced and sauteed with fresh tomatoes, onion and green pepper.
Paneer Butter Masala 10
Homemade Indian cheese cooked in a herb enhanced tomato cream sauce.
Baingan Bhartha 10
Eggplant roasted in the clayoven and pureed with garlic, onion, and spices.
LAMB DISHES
Lamb Karadhi 12
Tender cubes of lamb stir fried with tomatoes, onions & bell peppers in an Indian wok.
Lamb Roganjosh 12
Cubes of lamb cooked with onion, herbs, and spices.
Lamb Vindaloo 12
Very hot and spicy lamb cooked with pieces of potatoes, fresh tomato and a touch of fresh lemon juice.
Goat Curry 12
Goat cooked with ginger and spices.
Beef Curry 12
Marinated beef cooked with ginger and spices.
Lamb Curry 12
Marinated lamb cooked with ginger and spices.
SEAFOOD DISHES
Shrimp Curry 14
Shrimp cooked with onion and fresh tomatoes in our mildly spiced curry sauce.
Shrimp Kadai 14
Shrimp cooked in our special Indian style sauce with sauteed onion, fresh tomato, green pepper and spices.
Basa Coconut Curry 14
Morsels of Basa fish cooked in a coconut cream sauce.
RICE DISHES
Plain Rice 3
Steamed indian basmati rice.
Mutter Jeera Pulao 4
Cumin flavored basmati rice topped with green peas.
Lemon Rice 4
Basmati rice tempered with mustard seed, lemon juice & curry leaves.
Coconut Rice 4
Delicious basamati rice simmered in coconut milk.
Kashmiri Biryani 9
Basmati rice tempered with fresh vegetables with a blend of mild spices and garnished with raisins and nuts.
Chicken Biryani 10
Succulent pieces of chicken & basmati rice cooked with aromatic spices.
Lamb Biryani 10
Succulent pieces of lamb & basmati rice cooked with aromatic spices.
Naan & Other Breads
Plain Naan 2
Levened bread baked fresh in our traditional clay oven.
Roti 2
Whole wheat bread baked in the tandoor.
Puri/Bhaturay 2
A deep-fried whole wheat bread.
Garlic Naan 3
White flour bread topped with freshly chopped garlic.
Onion Naan 3
White flour bread topped with chopped onions and spices.
Lachha Parantha 3
Multi-layered whole wheat bread topped with butter.
Paneer Naan 4
Bread stuffed with a mixture of aromatic spice blend and homemade cheese.
Aloo Parantha 4
Whole wheat bread stuffed with mildly-spiced potatoes.
Keema Naan 4
Levened white bread stuffed with minced beef and spices.
SIDES
Papadum (2) 1
Deep fried lentil crisps.
Plain Dahi 3
Homemade Indian yogurt.
Punjabi Salad 3
Sliced onions, cucumbers, tomatoes, green chilies, and lemon.
Vegetable Raita 4
Fresh yogurt with a blend of shredded cucumbers, tomatoes & chopped coriander, cumin and spices.
DESSERTS
Ras Malai (per piece) 1½
rice pudding (12 oz) 4
mango custard (12 oz) 4
gajar halwa (1 lb) 7
ZAIKA TIFFIN TO GO
QUICK & DELICIOUS.
Zaika Tiffin is a compartmental take away box that allows you to enjoy our delicious buffet at home or work. Our Tiffin take away box is served with a fresh piece of naan bread so you can enjoy the full buffet experience.



